News: Pirate Jonny's just won Second Place in the BBQ Tomato Sauce category of the World Hot Sauce Awards for our CARIBBEAN BBQ SAUCE. The awards were held in Lafayette, Lousiana. Terri and I went to the award ceremonies and then we took some time off and went to the French Quarter in New Orleans. The next day it was time to do some fishing. Got up at 5:00 in the morning, and it was 90 degres already. We caught 50 Speckled Trout in 2 hours as the sun rose! Then it hit the upper 90's, the fish stopped biting, we wilted and called it a day. Thanks Captain Dane Bennet - from Shell Beach Louisiana! Now its time to cook up some fish with Pirate Jonny's. Aarrrrrgh!
We have teamed up with Chef Dave Terrazas and Pastry Chef Alina and are creating a new Cookbook (coming Soon). We have been taking pictures and providing our cooking efforts to the local Clearwater Florida firefighters, and those great customers who stopped by!
Thank you Firefighters!!